Calling All Professional Misfits

With a new Food Studies minor in development, interested students should take part in the lecture/discussion on Tuesday, March 12th at 5:00pm in LA 3310 by Anna Fitzgibbon, Founder of Outgrowth. Anna is dedicated to career building opportunities for students who want to combine their academic interests and skills with issues relating to the environment, food ways, and sustainability. If you have any questions please contact Professor Siegel: nsiegel@towson.edu.

 

 

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This post was written by Bevans, April C.